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The Ultimate Brownie!

There is absolutely no reason why vegans should not have brownie so here I post a easy and great chocolaty brownie recipe. I really like brownies that have a lot of chocolate and I find that normally recipes that call for two kinds of chocolate are the best there should be a difference between "chocolate cake" and "brownie"

Ingredients:

2 cups of plain flour
1 and a half cups of demerara sugar
1 cup of cocoa powder
1 teaspoon of salt
1 teaspoon of baking powder
1 cup of vegetable oil
1 cup of water
100 gr of melted dark chocolate
nuts (optional)

Preheat the oven at 180 degrees Centigrades. Mix all the dry ingredients and then add the vegetable oil, the water and the chocolate. Mix well and stir in the nuts. Put it in a suitable oven dish, 10x5 inch or 25x17 cm aprox. is what I used. I covered it with grease paper to make it easier to clean afterwards, but otherwise cover the inside of te dish with some oil or soy spread. Cook for around 20-25 min, let it cool for 10 min and tada!!  I often find that brownies cook faster that the instructions say so check it every once in a while by putting a toothpick or a knife through the middle, it should be almost completely clean when it comes out. And remember is better to have a slightly undercooked brownie than a dry one!!

Enjoy!!


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Comments

  1. Andy26 January 2012 at 03:27

    I tried the recipe at home and it was great! very easy to make, super juicy, and way cheaper than normal brownies!

    ReplyDelete

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